Beef & Veggie Burger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 pound ground beef1 cup grated zucchini1/2 cup chopped raw onion
Directions
Mix together all ingredients. Shape into four patties.

Heat olive oil in skillet. Cook patties about 4 minutes on each side.

Number of Servings: 4

Recipe submitted by SparkPeople user DTURPIN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 302.8
  • Total Fat: 23.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.7 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 20.4 g

Member Reviews