Turkey Bolognese ala Rachael Ray
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Brown the turkey in 2 TBL olive oil.Grate the carrots, onion and garlic and add to the meat, cook two mins. Add chicken broth and then tomatoes. Cook 6-10 minsServe over pasta
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ROLOHA.
Number of Servings: 8
Recipe submitted by SparkPeople user ROLOHA.
Nutritional Info Amount Per Serving
- Calories: 260.7
- Total Fat: 13.6 g
- Cholesterol: 0.0 mg
- Sodium: 303.3 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 1.6 g
- Protein: 28.6 g
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