DDV salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Cabbage, fresh, 50 grams Tomatoes, 50 gramsOnions, raw, 25 gramsZucchini, baby, 25 grams Garlic, 15 grams Mushrooms, fresh, 50 grams Beets, fresh, 50 grams Iceberg Lettuce (salad), 100 grams
cut and dice the ingredient nicely and put them in small containers to so they look yummy to even small kids..
Number of Servings: 1
Recipe submitted by SparkPeople user RENA1965.
Number of Servings: 1
Recipe submitted by SparkPeople user RENA1965.
Nutritional Info Amount Per Serving
- Calories: 105.1
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 66.6 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 5.9 g
- Protein: 6.4 g
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