chicken salad
- Number of Servings: 4
Ingredients
Celery, raw, .5 cup, diced Apples, fresh, 1 large (3-1/4" dia) Grapes, 32 grape, seedless Oikos Organic Greek Yogurt, Plain, 6 oz Chicken Breast, no skin, 9 ounces (I used one pkg of Perdue short cuts)
mix ingredients, salt and pepper to taste. Makes 4 one cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DINGALLSTOO.
Number of Servings: 4
Recipe submitted by SparkPeople user DINGALLSTOO.
Nutritional Info Amount Per Serving
- Calories: 138.8
- Total Fat: 1.2 g
- Cholesterol: 37.0 mg
- Sodium: 70.3 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 2.1 g
- Protein: 19.0 g
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