Squash Summer and Zucchini Stirfry

  • Number of Servings: 5
Ingredients
1 Med Zucchini1 Large Summer Squash1/2 large onion1.5 Tbsp Salted ButterSalt and pepper to taste
Directions
Slice:
1 Med Zucchini
1 Large Summer Squash
1/2 large onion
Saute in 1.5 Tbsp Salted Butter
Add salt and pepper to taste
Makes 5 1-cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user REDBEARDGUY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 51.5
  • Total Fat: 3.6 g
  • Cholesterol: 9.2 mg
  • Sodium: 147.2 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.4 g

Member Reviews