Dole Classic Coleslaw - revised

Name: Dole Classic Coleslaw - revised Recipe
Yield: 4
Ingredients: 1/2 cup Kraft reduced fat Mayo with Olive Oil; 2 tablespoons Braum's Skim Milk; 1 tablespoon Heinz Tarragon Vinegar; 1 tablespoon Splenda; 1 teaspoon celery seed; 1 (10oz) Package Dole Classic Coleslaw Salad

Number of Servings: 4

Ingredients

1/2 cup Kraft reduced fat Mayo with Olive Oil2 tablespoons Braum's Skim Milk1 tablespoon Heinz Tarragon Vinegar1 tablespoon Splenda1 teaspoon celery seed1 (10oz) Package Dole Classic Coleslaw Salad

Directions

Combine first five ingredients. Stir into coleslaw. Refrigerate for at least one hour.

Number of Servings: 4

Recipe submitted by SparkPeople user CHUCKLES0719.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 71.9
Total Fat: 4.1 g
Cholesterol: 5.2 mg
Sodium: 122.6 mg
Total Carbs: 7.7 g
Dietary Fiber: 1.7 g
Protein: 1.3 g

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