Meatball sandwich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 PC flax whole grain mini tortilla4 PC Blue Menu chicken meatballs1 tsp Billy Bee honey mustard1/2 cup chopped green pepper1/4 cup Saputo 4 formaggi shredded cheese
Directions
Heat meatballs in microwave.
Spread mustard on tortilla.
Assort meatballs on tortilla.
Chop peppers and add.
Top with shredded cheese and roll.

NOTE: the mini tortilla makes it nearly impossible to roll up, so I would suggest using a regular size whole grain tortilla.

Number of Servings: 1

Recipe submitted by SparkPeople user SQUEEZYELYSEE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 351.2
  • Total Fat: 16.5 g
  • Cholesterol: 55.1 mg
  • Sodium: 657.5 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 22.0 g

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