Creamy Pasta with Vegetables, Yes it's Low Fat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb Jennie O Extra Lean Ground Turkey2 C Whole Wheat Pasta1/4 c Onion Chopped1/4 c Green Pepper Chopped1/4 c Red Pepper Chopped1/4 c Sweet Potato Chopped2 tbsp Basil2 tbsp Oregano1 tbsp Garlic Minced1 14 oz can Diced Tomatoes No Salt (Drained)1 c Francesco Rinaldi To be Healthy Pasta Sauce4 oz Cream Cheese Non Fat
Directions
Brown Ground Turkey, Onion, Green Pepper, Red Pepper, Sweet Potato, Minced Garlic, Basil, Oregano. DO NOT Drain

Add Diced Tomatoes & Pasta Sauce Let simmer on medium stirring frequently for 20mins.

Add Cream Cheese stir until mixed

Cook pasta until soft per package instructions.

Yield: 10 1/2 c servings

Number of Servings: 10

Recipe submitted by SparkPeople user MINNIMEE.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 178.6
  • Total Fat: 1.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 156.8 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 16.5 g

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