Ground Beef Burrito
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ground beef, extra lean, 12 oz Cumin (ground) 1/2 tsp.Salt, 1/2 tsp.Pepper, black 1/2 tsp*Chopped Onion 2 Tbsp.*Green Chili Peppers, canned, 1/4 cup*Flour tortilla, Raw, 6 *Wegmans Colby Jack Cheese 3 oz, gratedLettuce, red leaf (salad), 3 cup shredded Pace Medium Picante, 6 Tbsp.
Brown ground beef, then rinse in colander and put back in pan. Add onion and cook till almost translucent. Add green chilis and spices.
Bake raw tortillas in fry pan. Divide meat mixture among the 6 tortillas. Add cheese. Add lettuce and salsa. Roll and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user MILLIE-62.
Bake raw tortillas in fry pan. Divide meat mixture among the 6 tortillas. Add cheese. Add lettuce and salsa. Roll and serve.
Number of Servings: 6
Recipe submitted by SparkPeople user MILLIE-62.
Nutritional Info Amount Per Serving
- Calories: 317.9
- Total Fat: 18.2 g
- Cholesterol: 54.1 mg
- Sodium: 672.9 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 2.3 g
- Protein: 15.9 g
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