Crockpot Beef Stew

(7)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
10-15 baby carrots (chopped)3 medium potatoes (chopped)1 1/2 to 2 lbs beef (cubed)2 cups water1/2 tsp minced garlic1/2 tbsp salt1/2 tsp black pepper1 tsp paprikaonion powder to taste (approx 2 tsp)3/4 to 1 cup frozen peas
Directions
Put ingredients in crockpot in order listed. Stir only enough to mix spices.

On high takes 5-6 hours
On low takes 10-12 hours

Best when made at least 6 hours prior to eating.

Number of Servings: 5

Recipe submitted by SparkPeople user MRSSUZSTAR.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 360.2
  • Total Fat: 7.0 g
  • Cholesterol: 108.9 mg
  • Sodium: 872.3 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 4.8 g
  • Protein: 43.1 g

Member Reviews
  • KAIZMOM
    My son, who is 20 months old had 4 helpings if that tells ya anything!! - 1/20/10
  • BASEBALLMOM024
    This was ok. Kind of bland, needs some additional flavor. Easy to make, don't think I will bother making again. - 2/23/08
  • CHRISMULVEY
    This was great. Put the ingredients in before work and come home to a fully cooked delicious meal - 1/17/08
  • SIERRADELTA
    Very good. My kids enjoyed smelling it all morning eating it in the afternoon. I omitted the peas and used one cup of wine instead of one cup of the water. - 12/1/07
  • MISSYROTH
    Very good and easy! - 11/17/07
  • SSUTHERL
    This was yummy! - 10/25/07
  • CHERYLYNNC57
    I made this wonderful recipe the other night and it turned out just fantastic. I have tried other corckpot beef stew recipes and I have to say I like this the best. It was VERY simple to prepare and the kids loved it!! - 9/6/07
  • MAMAWOODY
    Great flavor! I smelled this cooking all day and mmmmmm! - 8/23/07