pb rice crispy treats with bran buds

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 tbsp butter, 4 bsp country crock light 8 tbsp peanut butterI bag of marshmallows5 1/2 cup rice crispies cereal1 1/4 cup all-bran buds cereal
Directions
melt butter, margarine, and peanut butter in large pan. Add marshmallows and melt. remove from heat when almost completely melted. Add cereal. Pour into a 13x9 cake pan. cool and cut into 24 even pieces.

Number of Servings: 24

Recipe submitted by SparkPeople user CBOWMAN82.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 130.8
  • Total Fat: 4.3 g
  • Cholesterol: 1.3 mg
  • Sodium: 122.9 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 2.4 g
  • Protein: 1.9 g

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