Basic stir fry sauce
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
soy saucegingergarlicsesame oilcider vinegarrice vinegarsugarcorn starch
six servings
Number of Servings: 6
Recipe submitted by SparkPeople user MINNIEAPPLE.
Number of Servings: 6
Recipe submitted by SparkPeople user MINNIEAPPLE.
Nutritional Info Amount Per Serving
- Calories: 102.3
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 1,798.8 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 0.4 g
- Protein: 2.1 g
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