Cucumber & Tomato Salad

(1)
  • Number of Servings: 6
Ingredients
Cucumber (peeled), 2 cup, pared, choppedRed Ripe Tomatoes, 4 large whole (3" dia)Green Peppers (bell peppers), 0.5 cup, choppedOnions, raw, .5 cup, choppedLime Juice, 1 lime yields
Directions
Cut veggies into chunks, add salt and pepper + lime juice. Refrigerate and enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user TSHAIGOOD.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 40.6
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.6 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.6 g

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