Veggie sandwich
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user VALERIEC6.
2 slices 9 grain bread1 1/2 Tbsp onion chive cream cheese1 1/2 Tbsp mashed avacado6 thin cucumber slices2 Tbsp alfalfa sprouts4 slices dill pickle5 slices peperconi1 thin slice onion2 thin slices green pepper1 slice tomato1 leaf lettuce1 leaf spinach
Number of Servings: 1
Recipe submitted by SparkPeople user VALERIEC6.
Nutritional Info Amount Per Serving
- Calories: 267.0
- Total Fat: 12.8 g
- Cholesterol: 23.9 mg
- Sodium: 777.9 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 6.5 g
- Protein: 8.8 g
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