Crockpot Beef & Mushrooms

Name: Crockpot Beef & Mushrooms Recipe
Cook time: 240 min
Total time: 240 min
Yield: 8
Ingredients: 2 lb Top Sirloin Roast; 1 can/recipe cream of something soup; 1 Package sliced fresh mushrooms; 1/2 cup beef broth

(4)

Minutes to Cook: 240

Number of Servings: 8

Ingredients

2 lb Top Sirloin Roast1 can/recipe cream of something soup1 Package sliced fresh mushrooms1/2 cup beef broth

Directions

Place everything into Crockpot and mix. Cook on high for 4 hours.

This can also be made in a casserole dish in the oven (bake for 3 hours at 350). !

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 246.8
Total Fat: 9.2 g
Cholesterol: 101.3 mg
Sodium: 204.1 mg
Total Carbs: 3.1 g
Dietary Fiber: 0.2 g
Protein: 35.8 g

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Member Reviews

1CRAZYDOG
Quick, easy and filling. Delicious. - 8/12/20
TIBURONA
Easy to make. I added a little Wondra flour to the liquid and made the sauce a little thicker. Very filling over brown rice. - 4/4/17
CD9020260
So simple, made for potluck it was the first dish to be emptied - 1/7/12
KHARAHLYN
Very yummy! I did through in some baby portobellas and instead of cooking it on high, cooked it on low for 6 hours. Amazing! - 6/15/10
ROBLAINE1
Oh so easy and good! - 4/14/09