Reese's Peanut Butter Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
24 Miniture Reese's Peanut Butter Cups12 oz Peanut Butter Cookie DoughNon-stick sprayMini muffin tin
Directions
Preheat oven to 350, spray mini muffin tin with non-stick spray. Roll 1/2 oz of peanut butter cookie dough into a ball. and place in a muffin cup. Repeat for each cup. Bake cookies according to package instructions (cookies may seem a little under-done - they will continue to cook in the pan as they cool). Un-wrap Reese's Cup minitures. Remove cookies from the oven, but leave the cookies in the muffin tin, allow to cool slightly (3-5 minutes) - press a Reese's miniture into the center of each cookie, once cookies are completely cooled, remove from pan and serve.

(Cookies taste fabulous warm - but they fall apart!)

Number of Servings: 24

Recipe submitted by SparkPeople user GILLIEA.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 104.1
  • Total Fat: 5.9 g
  • Cholesterol: 4.7 mg
  • Sodium: 85.4 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.1 g

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