Light Bisquick Peach Cobbler

Name: Light Bisquick Peach Cobbler Recipe
Yield: 8
Ingredients: 1 cup splenda; 1 cup light Bisquick; 1 cup nonfat milk; 1 stick light butter; 3 cups sliced fresh peaches

Number of Servings: 8

Ingredients

1 cup splenda1 cup light Bisquick1 cup nonfat milk1 stick light butter3 cups sliced fresh peaches

Directions

Preheat oven to 350 degrees. Melt butter and pour into 8x8 baking dish. Mix sugar, Bisquick, and milk thoroughly. Pour over the melted butter in the baking dish. Place peach slices evenly in baking dish. Bake 45 minutes. Remove from oven and sprinkle with sugar and cinnamon.

Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SLB7956.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 141.2
Total Fat: 7.1 g
Cholesterol: 20.6 mg
Sodium: 234.7 mg
Total Carbs: 22.8 g
Dietary Fiber: 1.6 g
Protein: 2.6 g

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