quick mashed potatoes with chives and garlic
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 1/3 cups instant mashed potatoes2 tbs margarine2 cups water + a bit more as needed2 tsp minced garlic1/2 tsp salt
Bring 1 1/3 cups water to boil with 1 tbs of margarine and 1/2 tsp of salt.
Remove from heat, add 1/2 cup water and instant potatoes
Mix with fork
If too stiff, add a bit more of boiling water until smooth
Mix in 1 tbs margarine, chives and garlic
Garnish with paprika
Number of Servings: 4
Recipe submitted by SparkPeople user LIONSPAW2001.
Remove from heat, add 1/2 cup water and instant potatoes
Mix with fork
If too stiff, add a bit more of boiling water until smooth
Mix in 1 tbs margarine, chives and garlic
Garnish with paprika
Number of Servings: 4
Recipe submitted by SparkPeople user LIONSPAW2001.
Nutritional Info Amount Per Serving
- Calories: 137.0
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 458.3 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 1.0 g
- Protein: 2.2 g
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