Stove Top Beef Stew

Name: Stove Top Beef Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 5
Ingredients: 1 lb Beef cubes; 1/2 cup celery chopped; 1/3 cup onion purple; 1 cup green peppers; 3/4 cup chopped carrots; 4 tsp tony chachere's brown gravy mix; 2 cups water

(2)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 5

Ingredients

1 lb Beef cubes1/2 cup celery chopped1/3 cup onion purple1 cup green peppers3/4 cup chopped carrots4 tsp tony chachere's brown gravy mix2 cups water

Directions

Brown beef cubes. Add veggies, gravy mix, and water. Bring to a boil, turn down heat, cover and simmer for about 15 minutes or until veggies are to desired softness. ENJOY!

Number of Servings: 5

Recipe submitted by SparkPeople user LRSTEPHENS1.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 97.8
Total Fat: 5.7 g
Cholesterol: 26.8 mg
Sodium: 128.7 mg
Total Carbs: 3.6 g
Dietary Fiber: 1.1 g
Protein: 8.2 g

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Member Reviews

CD7317441
Delicious! A bit runny though, next time I'll use less water to make it easier to thicken. - 9/26/10