Tofu portabella thai soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user TUTLE1313.
*Coconut Milk, 1.5 cup (remove)*Kitchen Basics Vegetable Stock (1 Cup = 1 Serving), 4 serving (remove)Tofu, extra firm, 0.5 block (remove)*Baked Potato, with skin, 2 medium (2-1/4" to 3-1/4" dia.) (remove)Olive Oil, 1 tbsp (remove)Portabella Mushrooms, 300 grams (remove)*A Taste of Thai - Red Curry Paste, 8 tsp (remove)siracha sauce to taste
Number of Servings: 6
Recipe submitted by SparkPeople user TUTLE1313.
Nutritional Info Amount Per Serving
- Calories: 274.1
- Total Fat: 18.8 g
- Cholesterol: 0.0 mg
- Sodium: 586.5 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 2.2 g
- Protein: 7.8 g
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