Yellow Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4 T butter, unsalted1/4 cup onion, chopped1 clove garlic, minced1 1/2 cup basmati rice, uncooked2 cups chicken broth1/2 cup water1/2 tsp turmeric or 1 vial saffron1 tsp salt 1 tsp lemon juice
Melt butter in saucepan and saute onion and garlic for 2 minutes. Add rice and saute for 2 minutes. Add remaining ingredients and bring to a boil, stirring occasionally. Reduce heat to simmer, covered, for 20 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user KARABEL.
Number of Servings: 6
Recipe submitted by SparkPeople user KARABEL.
Nutritional Info Amount Per Serving
- Calories: 127.0
- Total Fat: 8.0 g
- Cholesterol: 22.4 mg
- Sodium: 710.0 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 0.3 g
- Protein: 1.6 g
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