julie's bolognaise sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
mix all veg in food processor, add seasoning, then add mince , then blended tomatos , finally stock - leave for an hour - done!
Directions
3-4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JULIEHOLMES1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 256.1
  • Total Fat: 14.4 g
  • Cholesterol: 48.8 mg
  • Sodium: 416.0 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 4.0 g
  • Protein: 14.3 g

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