Pineapple Pudding
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 can crushed pineapple1 box sugar free vanilla pudding1 cup Cool Whip lite
Mix pineapple and pudding mix with wisk. Stir in Cool Whip. Refrigerate 1 hour.
Number of Servings: 4
Recipe submitted by SparkPeople user PURZEL.
Number of Servings: 4
Recipe submitted by SparkPeople user PURZEL.
Nutritional Info Amount Per Serving
- Calories: 106.5
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 342.3 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 1.1 g
- Protein: 0.1 g
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