Mustard Ranch Chicken Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
1 - 13 oz Can of Chicken Breast2 tbsp Fat Free Ranch Dressing1 tbsp Brown Mustard1 Small Apple1 Small OnionBlack PepperGarlic Salt
1. Dice apple and onion and combine with drained and rinsed canned chicken.
2. Combine Ranch Dressing and Brown Mustard and pour over chicken mixture.
3. Stir or shake in a covered bowl to coat the chicken mixture.
4. Use garlic salt and black pepper to taste.
Makes approx. 6 1/3 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MROHDE.
2. Combine Ranch Dressing and Brown Mustard and pour over chicken mixture.
3. Stir or shake in a covered bowl to coat the chicken mixture.
4. Use garlic salt and black pepper to taste.
Makes approx. 6 1/3 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user MROHDE.
Nutritional Info Amount Per Serving
- Calories: 85.0
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 385.8 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.8 g
- Protein: 10.2 g
Member Reviews