Buffalo Chicken Lasagna

Name: Buffalo Chicken Lasagna Recipe
Yield: 8
Ingredients: 12 Whole Wheat Lasagna Noodles uncooked; 1 lb. skinless chicken breast cooked and cubed; 3 cups spaghetti sauce (cheese blends are best); 1 cup Texas Pete Buffalo-style Wing Sauce; 1 � cups water; 15 oz. nonfat ricotta cheese; � cup egg substitute; � cup blue cheese crumbles or pepper jack cheese

Number of Servings: 8

Ingredients

12 Whole Wheat Lasagna Noodles, uncooked 1 lb. skinless chicken breast, cooked and cubed 3 cups spaghetti sauce (cheese blends are best) 1 cup Texas Pete Buffalo-style Wing Sauce 1 � cups water 15 oz. nonfat ricotta cheese � cup egg substitute � cup blue cheese crumbles or pepper jack cheese

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user THENEWMISSK.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 388.6
Total Fat: 10.6 g
Cholesterol: 61.6 mg
Sodium: 1,730.0 mg
Total Carbs: 47.8 g
Dietary Fiber: 8.1 g
Protein: 35.5 g

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