carne guisada

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Green Peppers (bell peppers), .25 cup, chopped (remove)*Peppers, sweet, red, fresh, .25 cup, chopped (remove)Cilantro, raw, 2 tbsp (remove)Cilantro, raw, 2 tbsp (remove)
Directions


Number of Servings: 5

Recipe submitted by SparkPeople user ERYAN2000.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 272.7
  • Total Fat: 17.6 g
  • Cholesterol: 54.4 mg
  • Sodium: 61.1 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 25.7 g

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