South Beach White Bean and Kale Soup

  • Number of Servings: 4
Ingredients
* Canned Tomatoes, 1.75 cup (remove) * Pacific Natural Foods Natural Free Range Chicken Broth, 1 cup, 1 serving (remove) * *Goya, White beans, 2 cup (remove) * Kale, 2 cup, chopped (remove) * Onions, raw, .5 medium (2-1/2" dia) (remove) * Shallots, 2 tbsp chopped (remove) * Olive Oil, 2 tbsp (remove) * Salt, 1 tbsp (remove) * Pepper, black, 1 tsp (remove) * Garlic, 3 cloves (remove)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SETHBENJAMIN.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 201.7
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,397.6 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 8.7 g
  • Protein: 8.8 g

Member Reviews
  • DMREEDY
    THERE ARE NO DIRECTIONS TO THIS RECIPE - 11/19/12