Easy Almost Paella
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Saffron Yellow Rice - 10oz.Canned Tomatoes (Mexican Style) - 1 canCooked Shrimp - 1/2 lb.Lean Ground Turkey - 1/3 lb.Minced Garlic - 2 tsp.Salsa - 3 tbs.Olive Oil - 2 tsp.
Boil 3.5 cups of water and prepare rice as stated on package. However, I used 2 tsp of olive oil in water rather than listed margarine. While rice is simmering...
In large skillet, brown garlic and ground turkey. Add whatever seasoning you prefer. I used Old Bay.
Add cooked shrimp, canned tomatoes(undrained) and salsa. Stir together and bring to a boil.
Reduce heat and cover. Simmer for 10-12 min.
When rice is done, transfer to large bowl and fluff with a fork. Pour the skillet mixture over the rice and blend well.
Makes about 6 - 1 cup servings.
This recipe can easily be altered with added vegetables, different seafood, no seafood, no turkey etc.
Number of Servings: 6
Recipe submitted by SparkPeople user GREENDRESSGIRL.
In large skillet, brown garlic and ground turkey. Add whatever seasoning you prefer. I used Old Bay.
Add cooked shrimp, canned tomatoes(undrained) and salsa. Stir together and bring to a boil.
Reduce heat and cover. Simmer for 10-12 min.
When rice is done, transfer to large bowl and fluff with a fork. Pour the skillet mixture over the rice and blend well.
Makes about 6 - 1 cup servings.
This recipe can easily be altered with added vegetables, different seafood, no seafood, no turkey etc.
Number of Servings: 6
Recipe submitted by SparkPeople user GREENDRESSGIRL.
Nutritional Info Amount Per Serving
- Calories: 252.0
- Total Fat: 3.6 g
- Cholesterol: 90.1 mg
- Sodium: 1,118.5 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 1.0 g
- Protein: 16.4 g