Pico de Gallo

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2 cups diced tomatoes1 cup diced cucumbers3 green onions1/2 cup green pepper1 jalapeno pepper1 tsp oregano1 tsp sugar1/2 tsp salt1 tbsp chopped cilantro
Directions
Chop vegetables to your liking, add seasonings. Best if let set for 1 or more hrs.

Number of Servings: 6

Recipe submitted by SparkPeople user MOMCON8.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 25.3
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 201.3 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.0 g

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