Greek Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Cucumber (with peel), 1 cup slices (remove)Red Ripe Tomatoes, 3 cup, chopped or sliced (remove)Onions, raw, 1 cup, chopped (remove)*Lemon Juice, .25 cup (remove)Peppermint, fresh, 2 tbsp (remove)Parsley, 2 tbsp (remove)Olive Oil, 0.125 cup (remove)
Directions
Mix everything together.

Number of Servings: 4

Recipe submitted by SparkPeople user GASTROMONICA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 111.7
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 15.3 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 1.9 g

Member Reviews
  • ALICIAMARY
    really fresh and tasty add a little feta for a special meal - 8/27/10