Japanese Cucumber Salad

Name: Japanese Cucumber Salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 small Japanese cucumber; 1/2 tbsp sesame seeds; 1/2 tbsp rice vinegar; 1/4 tsp sugar

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 small Japanese cucumber1/2 tbsp sesame seeds1/2 tbsp rice vinegar1/4 tsp sugar

Directions

Peel and slice cucumber. Add sesame seeds, vinegar, and sugar and toss to coat. Refrigerate to marinate if desired.

Number of Servings: 1

Recipe submitted by SparkPeople user CELIACCHELLEY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 50.0
Total Fat: 1.4 g
Cholesterol: 0.0 mg
Sodium: 123.4 mg
Total Carbs: 8.5 g
Dietary Fiber: 1.4 g
Protein: 1.3 g

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Member Reviews

RAPUNZEL53
nice - 4/10/21
CROPTART2000
Mmm. Delish! - 2/25/13