candied acorn squash

Name: candied acorn squash Recipe
Yield: 4
Ingredients: 1 acorn squash; 1 tbs butter; 3 tbs splenda'; 1 teas. lemon juice; 1/8 round nutmeg

Number of Servings: 4

Ingredients

1 acorn squash1 tbs butter3 tbs splenda'1 teas. lemon juice1/8 round nutmeg

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user MEANYBOB.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 71.2
Total Fat: 3.0 g
Cholesterol: 7.6 mg
Sodium: 23.8 mg
Total Carbs: 14.3 g
Dietary Fiber: 1.7 g
Protein: 0.9 g

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Member Reviews

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