Chickpea Blondies

Name: Chickpea Blondies Recipe
Yield: 8
Ingredients: Non-stick cooking spray.; 15 oz (1 can) cooked garbanzo beans drained and rinsed.; 1/2 cup raw sugar; 1/2 cup strawberry all-fruit spread; 1/4 cup almond butter; 2 tsp pure vanilla extract; 1/4 cup plus 2 tbsp flax meal; 2 tbs brown rice flour; 1/2 tsp baking powder

Number of Servings: 8

Ingredients

Non-stick cooking spray.15 oz (1 can) cooked garbanzo beans, drained and rinsed.1/2 cup raw sugar1/2 cup strawberry all-fruit spread1/4 cup almond butter2 tsp pure vanilla extract1/4 cup plus 2 tbsp flax meal2 tbs brown rice flour1/2 tsp baking powder

Directions

Preheat oven to 350. lightly coat an 8-inch square baking pan with spray. In a food processor, combine all ingredients and blend until perfectly smooth, scraping sides often. Pour batter into prepared pan. Back for 26 minutes. Place the pan on a wire rack and let cool completely before placing in the fridge and slicing. Enjoy cold from the fridge. these blondies freeze well, too.

yield: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MAYAGUEZ6.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 272.2
Total Fat: 9.3 g
Cholesterol: 0.0 mg
Sodium: 201.0 mg
Total Carbs: 43.0 g
Dietary Fiber: 6.3 g
Protein: 6.8 g

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