Yeast Rolls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
.5 cup warm water1 Tbsp Pure Maple Syrup1 Tbsp oil1/2 tsp sea salt1 cups whole wheat flour 1/2 cup bread flour7 grams bread machine yeast
Directions
Add ingredients to bread machine in order listed. Set to dough cycle (approx. 90 minutes). Remove dough and form rolls. Place in greased pan, cover with warm towel and allow to rise for 45 minutes. Preheat oven to 425F. Bake for 12-15 minutes.

Number of Servings: 7

Recipe submitted by SparkPeople user RACHELM321.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 71.1
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.7 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.8 g

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