Easy Salads-Chef Salad (288 cal)
- Number of Servings: 8
Ingredients
1 (10-ounce) bag Romaine lettuce4 ounces ham, cut into strips8 large hard boiled eggs, halved or quartered1 cup cherry tomatoes, halved1/2 cup green onions, chopped1/2 (8-ounce) package finely shredded mozzarella cheese1 cup croutons1 cup Ranch dressing
Layer meat, vegetables, and croutons in bowl. Serve each salad with 2 tablespoons dressing.
Makes 8 servings.
Makes 8 servings.
Nutritional Info Amount Per Serving
- Calories: 288.1
- Total Fat: 27.8 g
- Cholesterol: 209.6 mg
- Sodium: 597.1 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 1.3 g
- Protein: 13.4 g
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