Hershey's Special Dark Chocolate Chip Cookie Recipe (adjusted), Svg = 3" cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 42
Ingredients
2-1/4 cup wheat flour1 tsp baking soda1/2 tsp salt1/2 cup (1 stick) unsalted butter, softened1/2 cup (unsweetened) applesauce3/4 cup sugar3/4 cup packed brown sugar1 tsp vanilla extract2 large eggs2 cups (12 oz bag) chocolate chips
Preheat oven to 375*.
Sift together flour, baking soda, and salt. Set aside. In a large mixing bowl, combine butter, applesauce, and sugars. Beat in vanilla and eggs. Add flour, a little at a time, and mix together until well-blended. Stir in chocolate chips. Spoon onto a cookie sheet (about 2 tbsp per cookie) and bake for 8-10 minutes.
Makes about 3-1/2 dozen, 3" cookies; 1 cookie per serving.
Number of Servings: 42
Recipe submitted by SparkPeople user HEALTHYHARMONY.
Sift together flour, baking soda, and salt. Set aside. In a large mixing bowl, combine butter, applesauce, and sugars. Beat in vanilla and eggs. Add flour, a little at a time, and mix together until well-blended. Stir in chocolate chips. Spoon onto a cookie sheet (about 2 tbsp per cookie) and bake for 8-10 minutes.
Makes about 3-1/2 dozen, 3" cookies; 1 cookie per serving.
Number of Servings: 42
Recipe submitted by SparkPeople user HEALTHYHARMONY.
Nutritional Info Amount Per Serving
- Calories: 113.1
- Total Fat: 5.0 g
- Cholesterol: 16.0 mg
- Sodium: 65.3 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 1.4 g
- Protein: 1.2 g