Pumpkin cheesecake mousse
- Number of Servings: 1
Ingredients
Directions
1 cup cooked sweet potato1/2 cup 1% fat cottage cheese3 frozen banana chunkssplash unsweetened almond milk1/4 tsp each guar and xantham gumsPumpkin pie spice, cinnamon, vanilla, stevia
Blend in food processor until thick and creamy
Number of Servings: 1
Recipe submitted by SparkPeople user MARYDAZ.
Number of Servings: 1
Recipe submitted by SparkPeople user MARYDAZ.
Nutritional Info Amount Per Serving
- Calories: 301.6
- Total Fat: 3.3 g
- Cholesterol: 4.5 mg
- Sodium: 524.5 mg
- Total Carbs: 52.1 g
- Dietary Fiber: 6.8 g
- Protein: 17.3 g
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