LOW CARB CREAMY SOUTHWESTERN TACO SOUP
- Number of Servings: 1
Ingredients
Directions
* 1 LB Ground Turkey* 2 3/4 Onion-chopped (1/2 cup)* 2 TBS Garlic Powder* 1 TBS Cumin* 1 Tsp Chili Powder* 8oz Cream Cheese-Softened* 2 10oz Cans Tomatoes & Chilies-UNDRAINED* 2 Cans Beef or Chicken Broth* 1/2 Cup Heavy Cream* 2 Tsp Salt - to taste
* Brown meat till cooked through in large pot
* Add onion & garlic. Add Spices.
* Cook a few Minutes
* Drop cream Cheese (in bits) into meat mixture.
* smash into meat until blended.
* Stir in remaining ingredients.
* heat through.
* serve.
we make this all the time at my house, super easy to make, and very very good!
Number of Servings: 1
Recipe submitted by SparkPeople user NATIVITY4ME.
* Add onion & garlic. Add Spices.
* Cook a few Minutes
* Drop cream Cheese (in bits) into meat mixture.
* smash into meat until blended.
* Stir in remaining ingredients.
* heat through.
* serve.
we make this all the time at my house, super easy to make, and very very good!
Number of Servings: 1
Recipe submitted by SparkPeople user NATIVITY4ME.
Nutritional Info Amount Per Serving
- Calories: 2,200.6
- Total Fat: 169.1 g
- Cholesterol: 761.9 mg
- Sodium: 5,371.2 mg
- Total Carbs: 56.7 g
- Dietary Fiber: 5.4 g
- Protein: 120.6 g
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