Bean & rice salad
- Number of Servings: 6
Ingredients
Directions
1 can mixed beans1 cup minute rice2 tomatoes1 green pepper1 red pepper1 onionCajun spice & balsamic vinegar (optional)
Prepare the rice.
Drain the can of mixed beans.
Cut veggies (thin).
Mix all together. Enjoy warm or cold.
6 servings.
Drain the can of mixed beans.
Cut veggies (thin).
Mix all together. Enjoy warm or cold.
6 servings.
Nutritional Info Amount Per Serving
- Calories: 183.8
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 159.6 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 7.0 g
- Protein: 8.0 g
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