Israeli Carrot Salad

Name: Israeli Carrot Salad Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10
Ingredients: Raw Carrots cumin lemon juice salt pepper coriander paprika

(3)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 10

Ingredients

Raw Carrots,cumin,lemon juice, salt,pepper,coriander,paprika

Directions

Boil carrots , cool and slice. Add other ingredients Mix and refrigerate

Number of Servings: 10

Recipe submitted by SparkPeople user ALIZAHH.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 31.4
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 275.8 mg
Total Carbs: 7.5 g
Dietary Fiber: 1.9 g
Protein: 0.8 g

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Member Reviews

1CRAZYDOG
delicious. - 6/8/19
4CONNIESHEALTH
This is good. - 1/10/18