Revised Peanut and Sesame Noodles

Name: Revised Peanut and Sesame Noodles Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Whole Wheat Spaghetti cooked (pasta) 4 cup; Sesame Oil 1 tbsp; Simply Jif Peanut Butter 3 tbsp; Ginger Root 1 tbsp; crushed red pepper flakes 1 tsp; Garlic 1 clove; Soy sauce (shoyu) low sodium 2 tbsp; Vinegar - Red Wine 1 tbsp; Toasted Sesame Seeds 1 tbsp

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 4

Ingredients

Whole Wheat Spaghetti, cooked (pasta), 4 cup Sesame Oil, 1 tbsp Simply Jif Peanut Butter, 3 tbsp Ginger Root, 1 tbsp crushed red pepper flakes, 1 tspGarlic, 1 cloveSoy sauce (shoyu), low sodium, 2 tbspVinegar - Red Wine, 1 tbsp Toasted Sesame Seeds, 1 tbsp

Directions

Combine all sauce ingredients. Cook and drain pasta and stir in sauce. Sprinkle with toasted sesame seed. Makes 4 servings, 1 cup each.

Number of Servings: 4

Recipe submitted by SparkPeople user PRAYERPILGRIM.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 296.6
Total Fat: 11.4 g
Cholesterol: 0.0 mg
Sodium: 329.1 mg
Total Carbs: 41.5 g
Dietary Fiber: 7.6 g
Protein: 11.5 g

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