summer squash saute
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
*Summer Squash, 4 medium Onions, raw, 131 grams Chicken Broth, 2 fl oz Garlic, 2 cloves
dice onion & garlic let set 5 min. saute onion in chicken broth in a closed pan for 2 minutes, add squash 1/2 " dice saute for 5 minutes, adding garlic for the last 2 minutes, add pepper, lemon juice and fresh basil leaves, olive oil if you need the calories, serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user JUDYSKITCHEN1.
Number of Servings: 6
Recipe submitted by SparkPeople user JUDYSKITCHEN1.
Nutritional Info Amount Per Serving
- Calories: 31.1
- Total Fat: 0.3 g
- Cholesterol: 0.2 mg
- Sodium: 43.5 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 1.9 g
- Protein: 1.9 g
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