balsamic vinegarette

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
5 tbls Balsamic vinegar2 tbls water1/2 Cup extra light olive oil1/4 Cup raw honey1 tsp granulated garlic1 tsp dry basil1/2 tsp italian seasoning1/2 tsp pepper
Directions
Mix all ingredients in a jar or salad dressing cruet in order listed. shake well and refrigerate. makes 12 servings (2 Tbls each)

Number of Servings: 12

Recipe submitted by SparkPeople user LYNMARTSDIET.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 108.4
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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