Crock Pot Stew Beef

Name: Crock Pot Stew Beef Recipe
Prep time: 15 min
Cook time: 420 min
Total time: 435 min
Yield: 6
Ingredients: 1 lb beef chuck roast; 1 can beef broth; 1 can reduced fat cream of mushroom soup; 2 cans water; 1/2 to 3/4 bag of baby carrots; 3 potatoes cut into pieces; 1/2 medium onion chopped; Worcestershire sauce (to taste); Chopped Celery (optional)

Minutes to Prepare: 15
Minutes to Cook: 420

Number of Servings: 6

Ingredients

1 lb beef chuck roast1 can beef broth1 can reduced fat cream of mushroom soup2 cans water1/2 to 3/4 bag of baby carrots3 potatoes, cut into pieces1/2 medium onion, choppedWorcestershire sauce (to taste)Chopped Celery (optional)

Directions

Add meat to crock pot. Add broth, mushroom soup, and 2 cans water. Add carrots, cut potatoes and onions. Worcestershire sauce to taste. Cook all day if possible.

Number of Servings: 6

Recipe submitted by SparkPeople user ELAWSON942.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 274.0
Total Fat: 6.5 g
Cholesterol: 46.3 mg
Sodium: 793.8 mg
Total Carbs: 29.2 g
Dietary Fiber: 3.7 g
Protein: 21.3 g

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