Fay's NEW Whole Wheat Bread

Name: Fay''s NEW Whole Wheat Bread Recipe
Yield: 19
Ingredients: 5 cups wheat flour; 6 tsp brown sugar; 2 tsp salt; 4 tps vital wheat gluten; 4 tsp canola oil; 1.5 tbs potato flakes; 1 tps honey; 2 tsp active dry yeast; 1 7/8 cup water

Number of Servings: 19

Ingredients

5 cups wheat flour6 tsp brown sugar2 tsp salt4 tps vital wheat gluten4 tsp canola oil1.5 tbs potato flakes1 tps honey2 tsp active dry yeast1 7/8 cup water

Directions

Servings Per Recipe: 19

Nutritional Info Amount Per Serving

Calories: 106.5
Total Fat: 1.8 g
Cholesterol: 0.0 mg
Sodium: 131.0 mg
Total Carbs: 21.6 g
Dietary Fiber: 2.8 g
Protein: 3.7 g

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