Baked Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
6 bread slices - cut in cubes2 C grated cheddar cheese1 C cooked, cubed ham1/4 C green or red bell pepper1/2 C finely chopped onion6 eggs3 C milk 2%
Mix bread, cheese, ham, bell pepper and onion; spread in a 13x9x2 inch baking dish treated with nonstick spray. Whisk eggs and milk, pour over top. Baked uncovered at 375 for 45 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user DROPSPINDLE.
Number of Servings: 8
Recipe submitted by SparkPeople user DROPSPINDLE.
Nutritional Info Amount Per Serving
- Calories: 319.8
- Total Fat: 18.1 g
- Cholesterol: 209.3 mg
- Sodium: 658.6 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 3.9 g
- Protein: 22.3 g
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