Baked Eggs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
6 bread slices - cut in cubes2 C grated cheddar cheese1 C cooked, cubed ham1/4 C green or red bell pepper1/2 C finely chopped onion6 eggs3 C milk 2%
Directions
Mix bread, cheese, ham, bell pepper and onion; spread in a 13x9x2 inch baking dish treated with nonstick spray. Whisk eggs and milk, pour over top. Baked uncovered at 375 for 45 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user DROPSPINDLE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 319.8
  • Total Fat: 18.1 g
  • Cholesterol: 209.3 mg
  • Sodium: 658.6 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 22.3 g

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