Pressured cooked tomato turkey bean soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Turkey wing1/2 can of tomato paste1 jar of tomato basil marinara sauce4 carrots1/2 green pepper1/2 c. chopped onion1 c. of black beans that have been soaked
Directions
Add all ingredients in the pressure cooker; season with Spike, salt, oregano, garlic powder. Put in pressure cooker for 1 hours. Serve with brown rice.

Number of Servings: 6

Recipe submitted by SparkPeople user SARAFRISBY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 255.5
  • Total Fat: 14.7 g
  • Cholesterol: 10.5 mg
  • Sodium: 687.5 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 6.5 g
  • Protein: 10.3 g

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