Balsamic Vinegrette by Flying Biscuit Cafe in Atlanta, GA
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1/2 Cup Balsamic Vinegar1/2 Cup Mustard1 1/2 tsps of freshly ground pepper1 1/2 tsps of salt3 cloves garlicbasiloregano
Whisk together all the ingredients, holding the EVVO out.
Slowly pour EVVO into mixture and whisk, gradually increase speed.
Store in Refrigerator, if the mixture separates bring to room temp and whisk again.
Number of Servings: 16
Recipe submitted by SparkPeople user WALLFLOWER111.
Slowly pour EVVO into mixture and whisk, gradually increase speed.
Store in Refrigerator, if the mixture separates bring to room temp and whisk again.
Number of Servings: 16
Recipe submitted by SparkPeople user WALLFLOWER111.
Nutritional Info Amount Per Serving
- Calories: 252.7
- Total Fat: 27.1 g
- Cholesterol: 0.0 mg
- Sodium: 400.7 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
Member Reviews