Crock Pop Chicken
- Number of Servings: 8
Ingredients
I whole chicken1 c. ketchup1 onion slicedI can soda
Wash and pat dry chicken. Season as desired,
Place chicken in crock pot. Cover wtih onions. Pour pop and ketchup over.
Cook on low, 6-8 hours.
Makes 6-8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TCHR_678.
Place chicken in crock pot. Cover wtih onions. Pour pop and ketchup over.
Cook on low, 6-8 hours.
Makes 6-8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user TCHR_678.
Nutritional Info Amount Per Serving
- Calories: 261.7
- Total Fat: 11.0 g
- Cholesterol: 75.0 mg
- Sodium: 1,683.1 mg
- Total Carbs: 27.8 g
- Dietary Fiber: 0.4 g
- Protein: 16.2 g
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