Paleo Chicken Enchiladas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
garlic, 1 T chili, 1 T cumin, 2 c chicken broth, 1 can tomato sauceChicken, olive oil, onionCauliflower
Sauce: garlic, 1 T chili, 1 T cumin, 2 c chicken broth, 1 can tomato sauce. Simmer.
Saute chicken, remove from pan, then saute onions.
Pour sauce, chicken and onion over cauliflower.
Bake at 350 for 50 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user MADDIEADDIE.
Saute chicken, remove from pan, then saute onions.
Pour sauce, chicken and onion over cauliflower.
Bake at 350 for 50 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user MADDIEADDIE.
Nutritional Info Amount Per Serving
- Calories: 319.8
- Total Fat: 7.5 g
- Cholesterol: 109.6 mg
- Sodium: 176.7 mg
- Total Carbs: 15.6 g
- Dietary Fiber: 5.0 g
- Protein: 47.8 g
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